Monday, April 26, 2010

Suck it, KFC!

I told you there'd be more workplace culinary exploits to report... Tonight's edition: our even more gratuitous version of KFC's disgustingly awesome new Double Down "sandwich." How besides using fresh, unfrozen ingredients did we make ours so much more gratuitously, disgustingly awesome than its corporate prototype? Easy: jolokia in the egg wash and sauce, twice the cheese, twice the bacon, and with the addition of a cordon bleu-esque slice of ham.



You better believe Chris, Jack, Billy, Paul and I DEMOLISHED those things. KFC can suck it.

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